Walnut Baklava

Our Walnut Baklava is created using layers of filo pastry, Walnut filling and is topped with syrup.

Ingredients:
Wheat Flour (Gluten), Vegetable Ghee, Butter Ghee(Milk), Sugar, Water, Walnuts, Glucose Syrup (Wheat), Starch, Sunflower Oil, Rose Water, Citric Acid, Salt.

Allergens:
Gluten, Milk, Nuts

Sweetland London is a UK based company. that is SALSA accredited. All our products are produced fresh, in our UK pastry kitchen. We consider traditional methods and ingredients to be at the forefront of importance in the production of our luxurious and traditional sweets and all our baklava assortments contain no artificial flavourings.